BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Red Horse Steakhouse by David Burke - ECPv6.15.17//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Red Horse Steakhouse by David Burke
X-ORIGINAL-URL:https://redhorsebydb.com
X-WR-CALDESC:Events for Red Horse Steakhouse by David Burke
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20200308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20201101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20210314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20211107T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220727T183000
DTEND;TZID=America/New_York:20220727T203000
DTSTAMP:20260411T070704
CREATED:20220616T135929Z
LAST-MODIFIED:20220616T135948Z
UID:10000106-1658946600-1658953800@redhorsebydb.com
SUMMARY:7/27 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, July 27\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/7-27-steakhouse-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220720T183000
DTEND;TZID=America/New_York:20220720T203000
DTSTAMP:20260411T070704
CREATED:20220523T193220Z
LAST-MODIFIED:20220523T193220Z
UID:10000103-1658341800-1658349000@redhorsebydb.com
SUMMARY:7/20 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, July 20\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/7-20-steakhouse-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220713T183000
DTEND;TZID=America/New_York:20220713T203000
DTSTAMP:20260411T070704
CREATED:20220616T135618Z
LAST-MODIFIED:20220616T135618Z
UID:10000105-1657737000-1657744200@redhorsebydb.com
SUMMARY:7/13 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, July 13\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/7-13-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220706T183000
DTEND;TZID=America/New_York:20220706T203000
DTSTAMP:20260411T070704
CREATED:20220523T192452Z
LAST-MODIFIED:20220523T192452Z
UID:10000102-1657132200-1657139400@redhorsebydb.com
SUMMARY:7/6 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, July 6\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/7-6-whats-your-beef-the-original-steakhouse-dinner-recreated-by-chef-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220629T183000
DTEND;TZID=America/New_York:20220629T203000
DTSTAMP:20260411T070704
CREATED:20220616T134907Z
LAST-MODIFIED:20220616T135703Z
UID:10000104-1656527400-1656534600@redhorsebydb.com
SUMMARY:6/29 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, June 29\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/6-29-whats-your-beef/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220622T183000
DTEND;TZID=America/New_York:20220622T203000
DTSTAMP:20260411T070704
CREATED:20220523T191837Z
LAST-MODIFIED:20220523T191837Z
UID:10000101-1655922600-1655929800@redhorsebydb.com
SUMMARY:6/22 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, June 22\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/6-22-steakhouse-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220619T110000
DTEND;TZID=America/New_York:20220619T200000
DTSTAMP:20260411T070704
CREATED:20220317T164817Z
LAST-MODIFIED:20220610T164952Z
UID:10000088-1655636400-1655668800@redhorsebydb.com
SUMMARY:Father's Day Sunday
DESCRIPTION:Brunch and Dinner Specials for Dad\nFather’s Day\, Sunday\, June 19 \nBRUNCH MENU
URL:https://redhorsebydb.com/event/fathers-day-sunday/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:brunch,dinner
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/brunch-david-burke-red-horse-toast-up-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220616T183000
DTEND;TZID=America/New_York:20220616T213000
DTSTAMP:20260411T070704
CREATED:20220509T182850Z
LAST-MODIFIED:20220612T180930Z
UID:10000096-1655404200-1655415000@redhorsebydb.com
SUMMARY:6/16 "Wines of Willamette" 5-Course Wine Dinner
DESCRIPTION:Thursday\, June 16\, 2022\n6:30 pm light passed appetizers & sparkling wine upon arrival\n7 pm seated dinner\nThe Loft at Red Horse\n \n$185 per person (plus tax) \n5-Course Wine Dinner Menu by Chef David Burke\n\nReception\nSparkling Wine \nTuna tartar on crispy rice\, spicy aioli\nBeef and kimchi potstickers\nBeef and sesame on salt blocks \n\nFirst Course\nKing Estate Pinot Gris\nMarinated scallops\, rhubarb\, chamomile\n\nSecond Course \nRoserock Chardonnay by Domaine Drouhin\, Eola Amity\nDuck Dumpling\, braised artichoke\, spring vegetables\, Chardonnay and basil oil reduction\n\nThird Course\nSokol Blosser Pinot Noir\, Dundee Hills\nSeared Skate\, clams\, chorizo\, chanterelles with clam fumet\, crispy artichoke\n\nFourth Course\nBeaux Freres “The Willamette”\nAged beef\, seared trumpet mushroom\, fava bean and mushroom ragu\n\nFifth Course\nWillamette Valley Vineyards Riesling\, Oregon\nNOT SO HUMBLE\, Key Lime Pie\nGolden Plums\, crispy citrus meringue\n\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n**Menu Subject To Change**
URL:https://redhorsebydb.com/event/wines-of-willamette-5-course-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/05/wines-of-willamette-five-course-dinner.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220615T183000
DTEND;TZID=America/New_York:20220615T203000
DTSTAMP:20260411T070704
CREATED:20220523T184549Z
LAST-MODIFIED:20220523T184549Z
UID:10000100-1655317800-1655325000@redhorsebydb.com
SUMMARY:6/15 Sushi & Steak Omakase Dinner
DESCRIPTION:Wednesday\, June 15\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nThe Loft at Red Horse \nSushi & Steak Omakase-Style Dinner by Chef David Burke\n10 Dish Menu – Featuring Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n 
URL:https://redhorsebydb.com/event/6-15-sushi-steak-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220608T183000
DTEND;TZID=America/New_York:20220608T203000
DTSTAMP:20260411T070704
CREATED:20220523T184237Z
LAST-MODIFIED:20220601T203731Z
UID:10000099-1654713000-1654720200@redhorsebydb.com
SUMMARY:6/8 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, June 8\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream\n\n\n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n  \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n 
URL:https://redhorsebydb.com/event/6-8-steakhouse-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220601T183000
DTEND;TZID=America/New_York:20220601T203000
DTSTAMP:20260411T070704
CREATED:20220523T183758Z
LAST-MODIFIED:20220523T183758Z
UID:10000098-1654108200-1654115400@redhorsebydb.com
SUMMARY:6/1 Sushi & Steak Omakase Dinner
DESCRIPTION:Wednesday\, June 1\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nThe Loft at Red Horse \nSushi & Steak Omakase-Style Dinner by Chef David Burke\n10 Dish Menu – Featuring Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n 
URL:https://redhorsebydb.com/event/6-1-sushi-steak-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220525T183000
DTEND;TZID=America/New_York:20220525T203000
DTSTAMP:20260411T070704
CREATED:20220401T185757Z
LAST-MODIFIED:20220429T162439Z
UID:10000093-1653503400-1653510600@redhorsebydb.com
SUMMARY:5/25 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, May 25\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/5-25-steakhouse-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220518T183000
DTEND;TZID=America/New_York:20220518T203000
DTSTAMP:20260411T070704
CREATED:20220331T151718Z
LAST-MODIFIED:20220429T162928Z
UID:10000090-1652898600-1652905800@redhorsebydb.com
SUMMARY:5/18 Sushi & Steak Omakase Dinner
DESCRIPTION:Wednesday\, May 18\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nThe Loft at Red Horse \nSushi & Steak Omakase-Style Dinner by Chef David Burke\n10 Dish Menu – Featuring Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nEEL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n 
URL:https://redhorsebydb.com/event/5-18-sushi-steak-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220511T183000
DTEND;TZID=America/New_York:20220511T203000
DTSTAMP:20260411T070704
CREATED:20220401T185237Z
LAST-MODIFIED:20220429T162346Z
UID:10000092-1652293800-1652301000@redhorsebydb.com
SUMMARY:5/11 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, May 11\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream
URL:https://redhorsebydb.com/event/steakhosue-dinner-05-11/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220508T103000
DTEND;TZID=America/New_York:20220508T143000
DTSTAMP:20260411T070704
CREATED:20220317T162855Z
LAST-MODIFIED:20220418T141521Z
UID:10000087-1652005800-1652020200@redhorsebydb.com
SUMMARY:Mother's Day Sunday
DESCRIPTION:Once a Month Sunday Brunch\non March 27\, Easter Sunday\, April 17\, Mother’s Day May 8 & Father’s Day\, Sunday\, June 19 \nBRUNCH MENU
URL:https://redhorsebydb.com/event/mothers-day-sunday/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:brunch
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/brunch-david-burke-red-horse-toast-up-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220507T160000
DTEND;TZID=America/New_York:20220507T210000
DTSTAMP:20260411T070704
CREATED:20220425T125733Z
LAST-MODIFIED:20220428T022302Z
UID:10000095-1651939200-1651957200@redhorsebydb.com
SUMMARY:Kentucky Derby
DESCRIPTION:Derby Day!\nJoin us on Saturday\, May 7\, 2022 as we celebrate the Kentucky Derby. \nMint Juleps\nKentucky F1 Wagyu Canapes\nDerby Bites \n+ More
URL:https://redhorsebydb.com/event/kentucky-derby/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
ATTACH;FMTTYPE=image/png:https://redhorsebydb.com/wp-content/uploads/2022/04/RH_KentuckyDerby_2022_2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220504T183000
DTEND;TZID=America/New_York:20220504T203000
DTSTAMP:20260411T070704
CREATED:20220331T151434Z
LAST-MODIFIED:20220429T162745Z
UID:10000089-1651689000-1651696200@redhorsebydb.com
SUMMARY:5/4 Sushi & Steak Omakase Dinner
DESCRIPTION:Wednesday\, May 4\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nThe Loft at Red Horse \nSushi & Steak Omakase-Style Dinner by Chef David Burke\n10 Dish Menu – Featuring Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nELL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n 
URL:https://redhorsebydb.com/event/5-4-sushi-steak-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220427T183000
DTEND;TZID=America/New_York:20220427T203000
DTSTAMP:20260411T070705
CREATED:20220401T184449Z
LAST-MODIFIED:20220401T184532Z
UID:10000091-1651084200-1651091400@redhorsebydb.com
SUMMARY:4/27 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke
DESCRIPTION:Wednesday\, April 27\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required.  Menu subject to change.\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n 
URL:https://redhorsebydb.com/event/4-27-whats-your-beef-steakhouse-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220422T160000
DTEND;TZID=America/New_York:20220501T193000
DTSTAMP:20260411T070705
CREATED:20220415T203236Z
LAST-MODIFIED:20220421T153130Z
UID:10000094-1650643200-1651433400@redhorsebydb.com
SUMMARY:Jersey Shore Restaurant Week
DESCRIPTION:Join us for Jersey Shore Restaurant Week! \n\n\nApril 22 – May 1\, 2022\nPrix Fixe $40.22 per person\n\n\n\nPLEASE NOTE:\nOn Friday and Saturday the Restaurant Week menu will be offered until 6 pm ONLY.\nYour complete party must be seated NO LATER THAN 6 pm. No exceptions.\n\nMenu Selections Subject To Change.
URL:https://redhorsebydb.com/event/jersey-shore-restaurant-week/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220417T103000
DTEND;TZID=America/New_York:20220417T193000
DTSTAMP:20260411T070705
CREATED:20220317T162344Z
LAST-MODIFIED:20220410T203825Z
UID:10000086-1650191400-1650223800@redhorsebydb.com
SUMMARY:Easter Sunday Brunch & Dinner
DESCRIPTION:Join us for Easter Brunch or Dinner! \nDETAILS
URL:https://redhorsebydb.com/event/easter-sunday-brunch/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:brunch,dinner
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/brunch-david-burke-red-horse-toast-up-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220327T120000
DTEND;TZID=America/New_York:20220327T150000
DTSTAMP:20260411T070705
CREATED:20220317T160313Z
LAST-MODIFIED:20220317T160820Z
UID:10000085-1648382400-1648393200@redhorsebydb.com
SUMMARY:Sunday Brunch
DESCRIPTION:Once a Month Sunday Brunch\non March 27\, Easter\, Mother’s Day & Father’s Day
URL:https://redhorsebydb.com/event/march-27-sunday-brunch/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:brunch
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/brunch-david-burke-red-horse-toast-up-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220323T183000
DTEND;TZID=America/New_York:20220323T203000
DTSTAMP:20260411T070705
CREATED:20220303T224442Z
LAST-MODIFIED:20220310T170642Z
UID:10000083-1648060200-1648067400@redhorsebydb.com
SUMMARY:3/23 Sushi & Wagyu Omakase Dinner
DESCRIPTION:Wednesday\, March 23\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nThe Loft at Red Horse \nSushi & Wagyu Omakase-Style Dinner by Chef David Burke\n10 Dish Menu – Featuring Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu of the type of dishes you may expect on the Omakase menu) \n1 Fluke Crudo\, Mala Oil\, Citrus\, Mustard Greens \n2 Sushi (Chef’s Choice) \n3 Toasted West Coast Oysters\, Sake + Black Garlic Butter\, Chives \n4 Sushi (Chef’s Choice) \n5 Tuna Nigiri\, Soy Caramel\, Wasabi\, Nori (kaeshi) \n6 Sushi (Chef’s Choice) \n7 Bulgogi Pork Belly Lettuce Cups\, Peanut\, Scallion \n8 Sushi (Chef’s Choice) \n9 F1 Wagyu Flat Iron\, Rice Stick “Gnocchi\, Red Dragon Sauce \n10 Dessert (Chef’s Choice) \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n 
URL:https://redhorsebydb.com/event/3-23-sushi-wagyu-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220316T183000
DTEND;TZID=America/New_York:20220316T203000
DTSTAMP:20260411T070705
CREATED:20220303T230003Z
LAST-MODIFIED:20220314T145220Z
UID:10000084-1647455400-1647462600@redhorsebydb.com
SUMMARY:3/16 What's Your Beef? Wagyu Dinner
DESCRIPTION:Wednesday\, March 16\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n3 course dinner plus a glass of Red Horse wine\n$70 per person (+tax and service)\nSushi Loft \n“What’s Your Beef?” Dinner by Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu\nBe among the first in the world to savor F1 Wagyu\, an extraordinary new beef\, raised in very small quantities on Kentucky’s famous bluegrass\, available to Chef David Burke! \nPassed hors d’oeuvre \nSeasonal chopped salad  \nBeef Tasting x 4\nShortribs\nFilet mignon sliced\nSirloin sliced\nBeef dumplings \nStuart’s desserts\, cheesecake pops & cotton candy  \n— \nNote: Menu subject to change.\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n 
URL:https://redhorsebydb.com/event/3-16-whats-your-beef-wagyu-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/RH_Wagyu_Burke-3.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220309T183000
DTEND;TZID=America/New_York:20220309T203000
DTSTAMP:20260411T070705
CREATED:20220228T182705Z
LAST-MODIFIED:20220303T151239Z
UID:10000082-1646850600-1646857800@redhorsebydb.com
SUMMARY:3/9 Sushi & Steak Omakase Dinner
DESCRIPTION:Wednesday\, March 09\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nSushi Loft \nSushi & Steak Omakase-Style Dinner with Chef David Burke\nFeaturing Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n1 Fluke Crudo\, Mala Oil\, Citrus\, Mustard Greens \n2 Sushi (Chef’s Choice) \n3 Toasted West Coast Oysters\, Sake + Black Garlic Butter\, Chives \n4 Sushi (Chef’s Choice) \n5 Tuna Nigiri\, Soy Caramel\, Wasabi\, Nori (kaeshi) \n6 Sushi (Chef’s Choice) \n7 Bulgogi Pork Belly Lettuce Cups\, Peanut\, Scallion \n8 Sushi (Chef’s Choice) \n9 F1 Wagyu Flat Iron\, Rice Stick “Gnocchi\, Red Dragon Sauce \n10 Dessert (Chef’s Choice) \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n			\n				\n			\n			\n				\n			\n			\n				\n			\n		\n\n 
URL:https://redhorsebydb.com/event/3-9-sushi-steak-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220222T183000
DTEND;TZID=America/New_York:20220222T203000
DTSTAMP:20260411T070705
CREATED:20220126T142842Z
LAST-MODIFIED:20220214T144141Z
UID:10000081-1645554600-1645561800@redhorsebydb.com
SUMMARY:2/22 What's Your Beef? Wagyu Dinner
DESCRIPTION:Tuesday\, February 22\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n3 course meal plus 2 glasses of wine\n$70 per person (+tax and service)\nSushi Loft \n“What’s Your Beef?” Omakase-Style Dinner with Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu and Sushi\nBe among the first in the world to savor this extraordinary new beef raised in a very small quantity on Kentucky’s famous bluegrass and only available in 2021 to Chef David Burke! It will delight your palate throughout Chef Burke’s omakase style presentation showcasing its versatility.  We think you’ll leave declaring the Bluegrass F1 Wagyu the best beef you’ve ever tasted!  \nThe cost of this very special evening is $70 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample menu of dishes from previous dinners. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/2-22-whats-your-beef-wagyu-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/10/RH_Wagyu_Burke-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220202T183000
DTEND;TZID=America/New_York:20220202T203000
DTSTAMP:20260411T070705
CREATED:20220124T153038Z
LAST-MODIFIED:20220124T233809Z
UID:10000080-1643826600-1643833800@redhorsebydb.com
SUMMARY:2/2 "Tour of Asia" Omakase Dinner
DESCRIPTION:Wednesday\, February 2\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person | $135 w/ wine pairing  (plus tax and service)\nSushi Loft \n“Tour of Asia” Omakase Style Dinner with Chef David Burke\nDon’t miss this special omakase-style dinner featuring sushi and Asian influenced cuisine!\n \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what dishes the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/2-2-tour-of-asia-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220127T183000
DTEND;TZID=America/New_York:20220127T203000
DTSTAMP:20260411T070705
CREATED:20211229T152856Z
LAST-MODIFIED:20220127T172605Z
UID:10000078-1643308200-1643315400@redhorsebydb.com
SUMMARY:1/27 What's Your Beef? Wagyu Dinner
DESCRIPTION:Thursday\, January 27\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n3 course meal plus 2 glasses of wine\n$70 per person (+tax and service)\nSushi Loft \n“What’s Your Beef?” Omakase-Style Dinner with Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu and Sushi\nBe among the first in the world to savor this extraordinary new beef raised in a very small quantity on Kentucky’s famous bluegrass and only available in 2021 to Chef David Burke! It will delight your palate throughout Chef Burke’s omakase style presentation showcasing its versatility.  We think you’ll leave declaring the Bluegrass F1 Wagyu the best beef you’ve ever tasted!  \nThe cost of this very special evening is $70 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample menu of dishes from previous dinners. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/wagyu-dinner-1-27-2022/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/10/RH_Wagyu_Burke-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220118T183000
DTEND;TZID=America/New_York:20220118T203000
DTSTAMP:20260411T070705
CREATED:20211229T154031Z
LAST-MODIFIED:20211229T154331Z
UID:10000079-1642530600-1642537800@redhorsebydb.com
SUMMARY:1/18 Black Angus Steak & Sushi Omakase Dinner
DESCRIPTION:Tuesday\, January 18\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \nBlack Angus Omakase-Style Dinner with Chef David Burke\nFeaturing Premium Black Angus Steak and Sushi\nDon’t miss this special omakase-style dinner featuring Black Angus steak and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/steak-sushi-dinner-01-18/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220113T183000
DTEND;TZID=America/New_York:20220113T203000
DTSTAMP:20260411T070705
CREATED:20211220T211940Z
LAST-MODIFIED:20211221T000559Z
UID:10000077-1642098600-1642105800@redhorsebydb.com
SUMMARY:1/13 For Kentucky's Recovery Beef & Bourbon Dinner by David Burke
DESCRIPTION:Thursday\, January 13\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$150 per person + tax (gratuity is paid onsite)\nRed Horse by David Burke \n“Kentucky-themed dinner by Chef David Burke to benefit the Team Western Kentucky Relief Fund“\nIn partnership with Bluegrass F1 Wagyu\, Red Horse wines and Woodford Reserve\, join us for a special night to assist those impacted by the tornados and the severe weather system on December 11\, 2021.\n– 30 minutes passed canapes\n– Three course menu \nMenu Highlights \n\nKentucky Bluegrass F1 Wagyu\nLobster Dumplings\nClothesline Maple Pepper Bacon\nChocolate Bourbon Bread Pudding\nSpecialty Kentucky cocktail pairings\n\nThe cost of this very special evening is $150 per person\, plus tax. Tickets must be purchased in advance. A 20% service charge\, including gratuity will be added to final bill. \n\n“Taking care of people during a crisis is what we do in the hospitality industry; it’s the right thing to do.  My organization did it in New York and New Jersey after Hurricane Sandy and during the pandemic.  Now we’re embracing the people of Kentucky\, where our Bluegrass F1 Wagyu beef partners are located.  They’ve got family members who have been severely affected by the tornados; it’s our honor\, duty and pleasure to do what we can to help\,” – Chef David Burke
URL:https://redhorsebydb.com/event/beef-bourbon-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/png:https://redhorsebydb.com/wp-content/uploads/2021/12/KentuckyRelief_Image_1920-1-1.png
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211130T183000
DTEND;TZID=America/New_York:20211130T203000
DTSTAMP:20260411T070705
CREATED:20211119T134600Z
LAST-MODIFIED:20211119T134600Z
UID:10000076-1638297000-1638304200@redhorsebydb.com
SUMMARY:11/30 Black Angus Omakase Dinner
DESCRIPTION:Tuesday\, November 30\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \nBlack Angus Omakase-Style Dinner with Chef David Burke\nFeaturing Premium Black Angus Steak and Sushi\nDon’t miss this special omakase-style dinner featuring Black Angus steak and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/black-angus-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
END:VCALENDAR