BEGIN:VCALENDAR VERSION:2.0 PRODID:-//Red Horse Steakhouse by David Burke - ECPv6.15.17//NONSGML v1.0//EN CALSCALE:GREGORIAN METHOD:PUBLISH X-WR-CALNAME:Red Horse Steakhouse by David Burke X-ORIGINAL-URL:https://redhorsebydb.com X-WR-CALDESC:Events for Red Horse Steakhouse by David Burke REFRESH-INTERVAL;VALUE=DURATION:PT1H X-Robots-Tag:noindex X-PUBLISHED-TTL:PT1H BEGIN:VTIMEZONE TZID:America/New_York BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20200308T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20201101T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20210314T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20211107T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20220313T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20221106T060000 END:STANDARD BEGIN:DAYLIGHT TZOFFSETFROM:-0500 TZOFFSETTO:-0400 TZNAME:EDT DTSTART:20230312T070000 END:DAYLIGHT BEGIN:STANDARD TZOFFSETFROM:-0400 TZOFFSETTO:-0500 TZNAME:EST DTSTART:20231105T060000 END:STANDARD END:VTIMEZONE BEGIN:VEVENT DTSTART;TZID=America/New_York:20220511T183000 DTEND;TZID=America/New_York:20220511T203000 DTSTAMP:20260404T115419 CREATED:20220401T185237Z LAST-MODIFIED:20220429T162346Z UID:10000092-1652293800-1652301000@redhorsebydb.com SUMMARY:5/11 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke DESCRIPTION:Wednesday\, May 11\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required. \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n\nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu from the previous What’s Your Beef? Steakhouse Dinner) \nStarters\n\nPassed Hors D’oeuvres\nHouse made pickles\nPopovers\, Cornbread + Butter\n\nCourse 1\nTableside Chopped Salad\n\nCourse 2\n\nF1 Wagyu Ribeye\nBraised Short Rib\nFlank Steak Kabobs\nWhipped Potato\nBrussels Sprouts\nPeas+Carrots\nVegetable Fried Rice\n\nDessert\nRumson Raisin Bread Pudding\nWhite Chocolate Raspberry Ice Cream URL:https://redhorsebydb.com/event/steakhosue-dinner-05-11/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220508T103000 DTEND;TZID=America/New_York:20220508T143000 DTSTAMP:20260404T115419 CREATED:20220317T162855Z LAST-MODIFIED:20220418T141521Z UID:10000087-1652005800-1652020200@redhorsebydb.com SUMMARY:Mother's Day Sunday DESCRIPTION:Once a Month Sunday Brunch\non March 27\, Easter Sunday\, April 17\, Mother’s Day May 8 & Father’s Day\, Sunday\, June 19 \nBRUNCH MENU URL:https://redhorsebydb.com/event/mothers-day-sunday/ LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:brunch ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/brunch-david-burke-red-horse-toast-up-2.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220507T160000 DTEND;TZID=America/New_York:20220507T210000 DTSTAMP:20260404T115419 CREATED:20220425T125733Z LAST-MODIFIED:20220428T022302Z UID:10000095-1651939200-1651957200@redhorsebydb.com SUMMARY:Kentucky Derby DESCRIPTION:Derby Day!\nJoin us on Saturday\, May 7\, 2022 as we celebrate the Kentucky Derby. \nMint Juleps\nKentucky F1 Wagyu Canapes\nDerby Bites \n+ More URL:https://redhorsebydb.com/event/kentucky-derby/ LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States ATTACH;FMTTYPE=image/png:https://redhorsebydb.com/wp-content/uploads/2022/04/RH_KentuckyDerby_2022_2.png END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220504T183000 DTEND;TZID=America/New_York:20220504T203000 DTSTAMP:20260404T115419 CREATED:20220331T151434Z LAST-MODIFIED:20220429T162745Z UID:10000089-1651689000-1651696200@redhorsebydb.com SUMMARY:5/4 Sushi & Steak Omakase Dinner DESCRIPTION:Wednesday\, May 4\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nThe Loft at Red Horse \nSushi & Steak Omakase-Style Dinner by Chef David Burke\n10 Dish Menu – Featuring Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample Omakase menu) \nSESAME NOODLE SALAD\npeanut\, scallions\, carrots & sprouts \nOCTOPUS\nwakame salad \nF1 WAGYU BAO\ncucumber slaw & plum sauce \nSABA MACKERAL\nscallion & sesame ginger \nPORK SOUP DUMPLING\nshrimp chip gremolata \nFRIED SOFTSHELL CRAB\nsweet eel sauce \nRAZOR CLAM\nthai curry risotto \nELL & AVOCADO ROLL\nplantain & eel sauce \nRED ROAST RIBS & PRAWNS \nCHOCOLATE “PRETZEL BANANA”\nbanana semifreddo\, candied kumquats\, peanuts & passionfruit caramel \nDB CHEESECAKE LOLLIPOPS\nbubble gum whipped cream \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n\n \n \n \n \n \n \n \n \n \n \n\n  URL:https://redhorsebydb.com/event/5-4-sushi-steak-omakase-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220427T183000 DTEND;TZID=America/New_York:20220427T203000 DTSTAMP:20260404T115419 CREATED:20220401T184449Z LAST-MODIFIED:20220401T184532Z UID:10000091-1651084200-1651091400@redhorsebydb.com SUMMARY:4/27 What's Your Beef? The original Steakhouse Dinner\, recreated by Chef David Burke DESCRIPTION:Wednesday\, April 27\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\nThree-course dinner\, 2 glasses Red Horse wine\n$70 per person\nThe Loft at Red Horse by David Burke \nWhat’s your Beef? Classic Steakhouse Menu transports you back to the time of muscle cars and disco\, featuring passed hors d’oeuvres\, a 70’s style chopped salad\, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine. \nNote: Disco attire not required.  Menu subject to change.\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n  URL:https://redhorsebydb.com/event/4-27-whats-your-beef-steakhouse-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/04/red-horse-whats-your-beef-by-chef-david-burke-2023.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220422T160000 DTEND;TZID=America/New_York:20220501T193000 DTSTAMP:20260404T115419 CREATED:20220415T203236Z LAST-MODIFIED:20220421T153130Z UID:10000094-1650643200-1651433400@redhorsebydb.com SUMMARY:Jersey Shore Restaurant Week DESCRIPTION:Join us for Jersey Shore Restaurant Week! \n\n\nApril 22 – May 1\, 2022\nPrix Fixe $40.22 per person\n\n\n\nPLEASE NOTE:\nOn Friday and Saturday the Restaurant Week menu will be offered until 6 pm ONLY.\nYour complete party must be seated NO LATER THAN 6 pm. No exceptions.\n\nMenu Selections Subject To Change. URL:https://redhorsebydb.com/event/jersey-shore-restaurant-week/ LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220417T103000 DTEND;TZID=America/New_York:20220417T193000 DTSTAMP:20260404T115419 CREATED:20220317T162344Z LAST-MODIFIED:20220410T203825Z UID:10000086-1650191400-1650223800@redhorsebydb.com SUMMARY:Easter Sunday Brunch & Dinner DESCRIPTION:Join us for Easter Brunch or Dinner! \nDETAILS URL:https://redhorsebydb.com/event/easter-sunday-brunch/ LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:brunch,dinner ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/brunch-david-burke-red-horse-toast-up-2.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220327T120000 DTEND;TZID=America/New_York:20220327T150000 DTSTAMP:20260404T115419 CREATED:20220317T160313Z LAST-MODIFIED:20220317T160820Z UID:10000085-1648382400-1648393200@redhorsebydb.com SUMMARY:Sunday Brunch DESCRIPTION:Once a Month Sunday Brunch\non March 27\, Easter\, Mother’s Day & Father’s Day URL:https://redhorsebydb.com/event/march-27-sunday-brunch/ LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:brunch ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/brunch-david-burke-red-horse-toast-up-2.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220323T183000 DTEND;TZID=America/New_York:20220323T203000 DTSTAMP:20260404T115419 CREATED:20220303T224442Z LAST-MODIFIED:20220310T170642Z UID:10000083-1648060200-1648067400@redhorsebydb.com SUMMARY:3/23 Sushi & Wagyu Omakase Dinner DESCRIPTION:Wednesday\, March 23\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nThe Loft at Red Horse \nSushi & Wagyu Omakase-Style Dinner by Chef David Burke\n10 Dish Menu – Featuring Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nChef’s Surprise: MENU TO BE ANNOUNCED\n(sample menu of the type of dishes you may expect on the Omakase menu) \n1 Fluke Crudo\, Mala Oil\, Citrus\, Mustard Greens \n2 Sushi (Chef’s Choice) \n3 Toasted West Coast Oysters\, Sake + Black Garlic Butter\, Chives \n4 Sushi (Chef’s Choice) \n5 Tuna Nigiri\, Soy Caramel\, Wasabi\, Nori (kaeshi) \n6 Sushi (Chef’s Choice) \n7 Bulgogi Pork Belly Lettuce Cups\, Peanut\, Scallion \n8 Sushi (Chef’s Choice) \n9 F1 Wagyu Flat Iron\, Rice Stick “Gnocchi\, Red Dragon Sauce \n10 Dessert (Chef’s Choice) \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n \n \n \n \n \n \n \n \n \n \n\n  URL:https://redhorsebydb.com/event/3-23-sushi-wagyu-omakase-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220316T183000 DTEND;TZID=America/New_York:20220316T203000 DTSTAMP:20260404T115419 CREATED:20220303T230003Z LAST-MODIFIED:20220314T145220Z UID:10000084-1647455400-1647462600@redhorsebydb.com SUMMARY:3/16 What's Your Beef? Wagyu Dinner DESCRIPTION:Wednesday\, March 16\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n3 course dinner plus a glass of Red Horse wine\n$70 per person (+tax and service)\nSushi Loft \n“What’s Your Beef?” Dinner by Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu\nBe among the first in the world to savor F1 Wagyu\, an extraordinary new beef\, raised in very small quantities on Kentucky’s famous bluegrass\, available to Chef David Burke! \nPassed hors d’oeuvre \nSeasonal chopped salad  \nBeef Tasting x 4\nShortribs\nFilet mignon sliced\nSirloin sliced\nBeef dumplings \nStuart’s desserts\, cheesecake pops & cotton candy  \n— \nNote: Menu subject to change.\nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n  URL:https://redhorsebydb.com/event/3-16-whats-your-beef-wagyu-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2022/03/RH_Wagyu_Burke-3.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220309T183000 DTEND;TZID=America/New_York:20220309T203000 DTSTAMP:20260404T115419 CREATED:20220228T182705Z LAST-MODIFIED:20220303T151239Z UID:10000082-1646850600-1646857800@redhorsebydb.com SUMMARY:3/9 Sushi & Steak Omakase Dinner DESCRIPTION:Wednesday\, March 09\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$85 per person\nSushi Loft \nSushi & Steak Omakase-Style Dinner with Chef David Burke\nFeaturing Sushi & F1 Wagyu Steak\nDon’t miss this special omakase-style dinner featuring Wagyu and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $85 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \n1 Fluke Crudo\, Mala Oil\, Citrus\, Mustard Greens \n2 Sushi (Chef’s Choice) \n3 Toasted West Coast Oysters\, Sake + Black Garlic Butter\, Chives \n4 Sushi (Chef’s Choice) \n5 Tuna Nigiri\, Soy Caramel\, Wasabi\, Nori (kaeshi) \n6 Sushi (Chef’s Choice) \n7 Bulgogi Pork Belly Lettuce Cups\, Peanut\, Scallion \n8 Sushi (Chef’s Choice) \n9 F1 Wagyu Flat Iron\, Rice Stick “Gnocchi\, Red Dragon Sauce \n10 Dessert (Chef’s Choice) \nNote: Menu subject to change. Photos are examples Chefs’ creations from previous Omakase Dinners – cannot wait to see and taste what’s next! \n  \n\n \n \n \n \n \n \n \n \n \n \n\n  URL:https://redhorsebydb.com/event/3-9-sushi-steak-omakase-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220222T183000 DTEND;TZID=America/New_York:20220222T203000 DTSTAMP:20260404T115419 CREATED:20220126T142842Z LAST-MODIFIED:20220214T144141Z UID:10000081-1645554600-1645561800@redhorsebydb.com SUMMARY:2/22 What's Your Beef? Wagyu Dinner DESCRIPTION:Tuesday\, February 22\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n3 course meal plus 2 glasses of wine\n$70 per person (+tax and service)\nSushi Loft \n“What’s Your Beef?” Omakase-Style Dinner with Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu and Sushi\nBe among the first in the world to savor this extraordinary new beef raised in a very small quantity on Kentucky’s famous bluegrass and only available in 2021 to Chef David Burke! It will delight your palate throughout Chef Burke’s omakase style presentation showcasing its versatility.  We think you’ll leave declaring the Bluegrass F1 Wagyu the best beef you’ve ever tasted! \nThe cost of this very special evening is $70 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample menu of dishes from previous dinners. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n  URL:https://redhorsebydb.com/event/2-22-whats-your-beef-wagyu-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/10/RH_Wagyu_Burke-2.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220202T183000 DTEND;TZID=America/New_York:20220202T203000 DTSTAMP:20260404T115419 CREATED:20220124T153038Z LAST-MODIFIED:20220124T233809Z UID:10000080-1643826600-1643833800@redhorsebydb.com SUMMARY:2/2 "Tour of Asia" Omakase Dinner DESCRIPTION:Wednesday\, February 2\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person | $135 w/ wine pairing  (plus tax and service)\nSushi Loft \n“Tour of Asia” Omakase Style Dinner with Chef David Burke\nDon’t miss this special omakase-style dinner featuring sushi and Asian influenced cuisine!\n \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what dishes the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n  URL:https://redhorsebydb.com/event/2-2-tour-of-asia-omakase-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220127T183000 DTEND;TZID=America/New_York:20220127T203000 DTSTAMP:20260404T115419 CREATED:20211229T152856Z LAST-MODIFIED:20220127T172605Z UID:10000078-1643308200-1643315400@redhorsebydb.com SUMMARY:1/27 What's Your Beef? Wagyu Dinner DESCRIPTION:Thursday\, January 27\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n3 course meal plus 2 glasses of wine\n$70 per person (+tax and service)\nSushi Loft \n“What’s Your Beef?” Omakase-Style Dinner with Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu and Sushi\nBe among the first in the world to savor this extraordinary new beef raised in a very small quantity on Kentucky’s famous bluegrass and only available in 2021 to Chef David Burke! It will delight your palate throughout Chef Burke’s omakase style presentation showcasing its versatility.  We think you’ll leave declaring the Bluegrass F1 Wagyu the best beef you’ve ever tasted! \nThe cost of this very special evening is $70 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample menu of dishes from previous dinners. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n  URL:https://redhorsebydb.com/event/wagyu-dinner-1-27-2022/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/10/RH_Wagyu_Burke-2.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220118T183000 DTEND;TZID=America/New_York:20220118T203000 DTSTAMP:20260404T115419 CREATED:20211229T154031Z LAST-MODIFIED:20211229T154331Z UID:10000079-1642530600-1642537800@redhorsebydb.com SUMMARY:1/18 Black Angus Steak & Sushi Omakase Dinner DESCRIPTION:Tuesday\, January 18\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \nBlack Angus Omakase-Style Dinner with Chef David Burke\nFeaturing Premium Black Angus Steak and Sushi\nDon’t miss this special omakase-style dinner featuring Black Angus steak and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n  URL:https://redhorsebydb.com/event/steak-sushi-dinner-01-18/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20220113T183000 DTEND;TZID=America/New_York:20220113T203000 DTSTAMP:20260404T115419 CREATED:20211220T211940Z LAST-MODIFIED:20211221T000559Z UID:10000077-1642098600-1642105800@redhorsebydb.com SUMMARY:1/13 For Kentucky's Recovery Beef & Bourbon Dinner by David Burke DESCRIPTION:Thursday\, January 13\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$150 per person + tax (gratuity is paid onsite)\nRed Horse by David Burke \n“Kentucky-themed dinner by Chef David Burke to benefit the Team Western Kentucky Relief Fund“\nIn partnership with Bluegrass F1 Wagyu\, Red Horse wines and Woodford Reserve\, join us for a special night to assist those impacted by the tornados and the severe weather system on December 11\, 2021.\n– 30 minutes passed canapes\n– Three course menu \nMenu Highlights \n\nKentucky Bluegrass F1 Wagyu\nLobster Dumplings\nClothesline Maple Pepper Bacon\nChocolate Bourbon Bread Pudding\nSpecialty Kentucky cocktail pairings\n\nThe cost of this very special evening is $150 per person\, plus tax. Tickets must be purchased in advance. A 20% service charge\, including gratuity will be added to final bill. \n\n“Taking care of people during a crisis is what we do in the hospitality industry; it’s the right thing to do.  My organization did it in New York and New Jersey after Hurricane Sandy and during the pandemic.  Now we’re embracing the people of Kentucky\, where our Bluegrass F1 Wagyu beef partners are located.  They’ve got family members who have been severely affected by the tornados; it’s our honor\, duty and pleasure to do what we can to help\,” – Chef David Burke URL:https://redhorsebydb.com/event/beef-bourbon-dinner/ LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/png:https://redhorsebydb.com/wp-content/uploads/2021/12/KentuckyRelief_Image_1920-1-1.png ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20211130T183000 DTEND;TZID=America/New_York:20211130T203000 DTSTAMP:20260404T115419 CREATED:20211119T134600Z LAST-MODIFIED:20211119T134600Z UID:10000076-1638297000-1638304200@redhorsebydb.com SUMMARY:11/30 Black Angus Omakase Dinner DESCRIPTION:Tuesday\, November 30\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \nBlack Angus Omakase-Style Dinner with Chef David Burke\nFeaturing Premium Black Angus Steak and Sushi\nDon’t miss this special omakase-style dinner featuring Black Angus steak and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n  URL:https://redhorsebydb.com/event/black-angus-omakase-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20211116T183000 DTEND;TZID=America/New_York:20211116T203000 DTSTAMP:20260404T115419 CREATED:20211102T132128Z LAST-MODIFIED:20211116T210632Z UID:10000075-1637087400-1637094600@redhorsebydb.com SUMMARY:11/16 What's Your Beef Wagyu Dinner DESCRIPTION:Tuesday\, November 16\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \n“What’s Your Beef?” Omakase-Style Dinner with Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu and Sushi\nBe among the first in the world to savor this extraordinary new beef raised in a very small quantity on Kentucky’s famous bluegrass and only available in 2021 to Chef David Burke! It will delight your palate throughout Chef Burke’s omakase style presentation showcasing its versatility.  We think you’ll leave declaring the Bluegrass F1 Wagyu the best beef you’ve ever tasted! \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n  URL:https://redhorsebydb.com/event/11-16-whats-your-beef-wagyu-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner,Steakhouse Dinners ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/10/RH_Wagyu_Burke-2.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20211019T183000 DTEND;TZID=America/New_York:20211019T203000 DTSTAMP:20260404T115419 CREATED:20211002T113905Z LAST-MODIFIED:20211017T145755Z UID:10000074-1634668200-1634675400@redhorsebydb.com SUMMARY:10/19 Omakase Dinner DESCRIPTION:Tuesday\, October 19\, 2021 | 6:30pm\nSushi Loft \n‘Omakase’ Dinner with Chef David Burke\nRed Horse by David Burke presents an “Omakase Menu” – A celebration of Sea and Land served Omakase style at $110 per person. To attend\, tickets must be pre-purchased for each guest in your party (tax not included). A 20% service charge will be added to each check\, to include gratuity in final bill. \nFor a sample Omakase menu\, please click here. Please note the menu for this specific event will be different. This is a sample for style only. URL:https://redhorsebydb.com/event/10-19-omakase-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/08/Omakase_BackToSchool.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20211005T183000 DTEND;TZID=America/New_York:20211005T203000 DTSTAMP:20260404T115419 CREATED:20210911T153625Z LAST-MODIFIED:20210930T170246Z UID:10000073-1633458600-1633465800@redhorsebydb.com SUMMARY:Fall Seasonal Omakase Dinner DESCRIPTION:Tuesday\, October 5\, 2021 | 6:30pm\nSushi Loft \n‘Fall Seasonal Omakase’ Dinner with Chef David Burke\nRed Horse by David Burke presents “Fall Seasonal Omakase Menu” – A celebration of Sea and Land served Omakase style at $120 per person with an optional beverage pairing for $45. To attend\, tickets must be pre-purchased for each guest in your party (tax not included). A 20% service charge will be added to each check\, to include gratuity in final bill. URL:https://redhorsebydb.com/event/fall-seasonal-omakase-dinner/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/09/chef-db-omakase-idea-v3-scaled.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20210921T183000 DTEND;TZID=America/New_York:20210921T203000 DTSTAMP:20260404T115419 CREATED:20210825T133810Z LAST-MODIFIED:20210908T170639Z UID:10000072-1632249000-1632256200@redhorsebydb.com SUMMARY:'Back to School Omakase' + Live Music DESCRIPTION:Tuesday\, September 21\, 2021 | 6:30pm\nSushi Loft \n‘Back to School Omakase’ Dinner with Chef David Burke + Live Music\nRed Horse by David Burke presents “Back to School Omakase” – A celebration of Sea and Land served Omakase style at $120 per person with an optional beverage pairing for $45. To attend\, tickets must be pre-purchased for each guest in your party (tax not included). A 20% service charge will be added to each check\, to include gratuity in final bill. URL:https://redhorsebydb.com/event/omakase-david-burke/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/08/back-to-school-omakase-red-horse-3-up.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20210907T183000 DTEND;TZID=America/New_York:20210907T203000 DTSTAMP:20260404T115419 CREATED:20210812T144957Z LAST-MODIFIED:20210826T165309Z UID:10000071-1631039400-1631046600@redhorsebydb.com SUMMARY:Red Meat Omakase Beef + Tuna 9/7 DESCRIPTION:Tuesday\, September 7\, 2021 | 6:30pm\nSushi Loft\n10 Course Omakase $110\n10 Course Omakase & Three Glass Wine Pairing $155\n(tax & gratuity not included) \n‘Red Meat Omakase’ Beef + Tuna Dinner with Chef David Burke!\nRed Horse by David Burke presents “Red Meat Omakase” – A celebration of red meat of Land & Sea Omakase with the highest grades available of beef and tuna offered at $110 per person\, or $155 per person with three wine pairings. To attend\, tickets must be pre-purchased for each guest in your party. URL:https://redhorsebydb.com/event/red-meat-omakase-9-7/ LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/08/db-omakase-beef-wide.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT BEGIN:VEVENT DTSTART;TZID=America/New_York:20210824T183000 DTEND;TZID=America/New_York:20210824T203000 DTSTAMP:20260404T115419 CREATED:20210730T015218Z LAST-MODIFIED:20210803T133846Z UID:10000070-1629829800-1629837000@redhorsebydb.com SUMMARY:Sushi Omakase by Chef David Burke 10 Dishes Tasting Dinner 8/24 DESCRIPTION:Tuesday\, August 24\, 2021 | 6:30pm\nSushi Loft\n$100 per person ++\nbeverages\, tax & gratuity not included\n \nOmakase Dinner with Chef David Burke!\nRed Horse by David Burke presents an Omakase Experience with a 10 Dish Sushi & Appetizer Tasting Dinner hosted in the Sushi Loft. To attend\, tickets must be pre-purchased for each guest in your party. URL:https://redhorsebydb.com/event/sushi-omakase-08-24/ LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States CATEGORIES:dinner ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/07/red-horse-db-tasting-dinner-jul27.jpg ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com END:VEVENT END:VCALENDAR