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X-WR-CALDESC:Events for Red Horse Steakhouse by David Burke
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220202T183000
DTEND;TZID=America/New_York:20220202T203000
DTSTAMP:20260408T045448
CREATED:20220124T153038Z
LAST-MODIFIED:20220124T233809Z
UID:10000080-1643826600-1643833800@redhorsebydb.com
SUMMARY:2/2 "Tour of Asia" Omakase Dinner
DESCRIPTION:Wednesday\, February 2\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person | $135 w/ wine pairing  (plus tax and service)\nSushi Loft \n“Tour of Asia” Omakase Style Dinner with Chef David Burke\nDon’t miss this special omakase-style dinner featuring sushi and Asian influenced cuisine!\n \nTickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what dishes the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/2-2-tour-of-asia-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220127T183000
DTEND;TZID=America/New_York:20220127T203000
DTSTAMP:20260408T045448
CREATED:20211229T152856Z
LAST-MODIFIED:20220127T172605Z
UID:10000078-1643308200-1643315400@redhorsebydb.com
SUMMARY:1/27 What's Your Beef? Wagyu Dinner
DESCRIPTION:Thursday\, January 27\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n3 course meal plus 2 glasses of wine\n$70 per person (+tax and service)\nSushi Loft \n“What’s Your Beef?” Omakase-Style Dinner with Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu and Sushi\nBe among the first in the world to savor this extraordinary new beef raised in a very small quantity on Kentucky’s famous bluegrass and only available in 2021 to Chef David Burke! It will delight your palate throughout Chef Burke’s omakase style presentation showcasing its versatility.  We think you’ll leave declaring the Bluegrass F1 Wagyu the best beef you’ve ever tasted!  \nThe cost of this very special evening is $70 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample menu of dishes from previous dinners. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/wagyu-dinner-1-27-2022/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/10/RH_Wagyu_Burke-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220118T183000
DTEND;TZID=America/New_York:20220118T203000
DTSTAMP:20260408T045448
CREATED:20211229T154031Z
LAST-MODIFIED:20211229T154331Z
UID:10000079-1642530600-1642537800@redhorsebydb.com
SUMMARY:1/18 Black Angus Steak & Sushi Omakase Dinner
DESCRIPTION:Tuesday\, January 18\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \nBlack Angus Omakase-Style Dinner with Chef David Burke\nFeaturing Premium Black Angus Steak and Sushi\nDon’t miss this special omakase-style dinner featuring Black Angus steak and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/steak-sushi-dinner-01-18/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220113T183000
DTEND;TZID=America/New_York:20220113T203000
DTSTAMP:20260408T045448
CREATED:20211220T211940Z
LAST-MODIFIED:20211221T000559Z
UID:10000077-1642098600-1642105800@redhorsebydb.com
SUMMARY:1/13 For Kentucky's Recovery Beef & Bourbon Dinner by David Burke
DESCRIPTION:Thursday\, January 13\, 2022\n6:30pm light passed appetizers | 7 pm seated dinner\n$150 per person + tax (gratuity is paid onsite)\nRed Horse by David Burke \n“Kentucky-themed dinner by Chef David Burke to benefit the Team Western Kentucky Relief Fund“\nIn partnership with Bluegrass F1 Wagyu\, Red Horse wines and Woodford Reserve\, join us for a special night to assist those impacted by the tornados and the severe weather system on December 11\, 2021.\n– 30 minutes passed canapes\n– Three course menu \nMenu Highlights \n\nKentucky Bluegrass F1 Wagyu\nLobster Dumplings\nClothesline Maple Pepper Bacon\nChocolate Bourbon Bread Pudding\nSpecialty Kentucky cocktail pairings\n\nThe cost of this very special evening is $150 per person\, plus tax. Tickets must be purchased in advance. A 20% service charge\, including gratuity will be added to final bill. \n\n“Taking care of people during a crisis is what we do in the hospitality industry; it’s the right thing to do.  My organization did it in New York and New Jersey after Hurricane Sandy and during the pandemic.  Now we’re embracing the people of Kentucky\, where our Bluegrass F1 Wagyu beef partners are located.  They’ve got family members who have been severely affected by the tornados; it’s our honor\, duty and pleasure to do what we can to help\,” – Chef David Burke
URL:https://redhorsebydb.com/event/beef-bourbon-dinner/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/png:https://redhorsebydb.com/wp-content/uploads/2021/12/KentuckyRelief_Image_1920-1-1.png
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211130T183000
DTEND;TZID=America/New_York:20211130T203000
DTSTAMP:20260408T045448
CREATED:20211119T134600Z
LAST-MODIFIED:20211119T134600Z
UID:10000076-1638297000-1638304200@redhorsebydb.com
SUMMARY:11/30 Black Angus Omakase Dinner
DESCRIPTION:Tuesday\, November 30\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \nBlack Angus Omakase-Style Dinner with Chef David Burke\nFeaturing Premium Black Angus Steak and Sushi\nDon’t miss this special omakase-style dinner featuring Black Angus steak and sushi\, a celebration of land and sea!\n \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample Omakase menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/black-angus-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/11/Omakase_Angus.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211116T183000
DTEND;TZID=America/New_York:20211116T203000
DTSTAMP:20260408T045448
CREATED:20211102T132128Z
LAST-MODIFIED:20211116T210632Z
UID:10000075-1637087400-1637094600@redhorsebydb.com
SUMMARY:11/16 What's Your Beef Wagyu Dinner
DESCRIPTION:Tuesday\, November 16\, 2021\n6:30pm light passed appetizers | 7 pm seated dinner\n$100 per person++\nSushi Loft \n“What’s Your Beef?” Omakase-Style Dinner with Chef David Burke\nFeaturing F1 Kentucky Bluegrass Fed Wagyu and Sushi\nBe among the first in the world to savor this extraordinary new beef raised in a very small quantity on Kentucky’s famous bluegrass and only available in 2021 to Chef David Burke! It will delight your palate throughout Chef Burke’s omakase style presentation showcasing its versatility.  We think you’ll leave declaring the Bluegrass F1 Wagyu the best beef you’ve ever tasted!  \nThe cost of this very special evening is $100 per person\, plus tax.   Tickets must be purchased in advance.  A  20% service charge\, including gratuity will be added to final bill. \nWondering what the menu may feature? Below is a sample menu. Actual menu will differ. \nSAMPLE MENU \nTUNA CARPACCIO caramelized onions\, citrus ponzu \nSMOKED SALMON ROLL beet dashi \nSABA MACKERAL chimichurri sauce \nOCTOPUS WAKAME SALAD lemon ginger sauce \nLOBSTER STUFFED CHICKEN WING sriracha aioli \nF1 WAGYU KOREAN SHORT RIB crispy rice\, kimchi\, soy caramel \nFLUKE & SALMON SASHIMI ginger wasabi sauce \nF1 WAGYU SMOKED BRISKET brisket marmalade\, crispy enoki mushrooms \nEEL & AVOCADO kabiaki & sweet plantain \nF1 WAGYU SIRLOIN steak tartare\, black garlic\, crispy purple potato \nWARM SPICED BRIOCHE BREAD PUDDING golden raisins\, dark chocolate\, kumquat caramel\, vanilla whipped cream \nDB CHEESECAKE LOLLIPOPS kumquat whipped cream \n  \nNote: Menu subject to change. \n 
URL:https://redhorsebydb.com/event/11-16-whats-your-beef-wagyu-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner,Steakhouse Dinners
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/10/RH_Wagyu_Burke-2.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211019T183000
DTEND;TZID=America/New_York:20211019T203000
DTSTAMP:20260408T045448
CREATED:20211002T113905Z
LAST-MODIFIED:20211017T145755Z
UID:10000074-1634668200-1634675400@redhorsebydb.com
SUMMARY:10/19 Omakase Dinner
DESCRIPTION:Tuesday\, October 19\, 2021 | 6:30pm\nSushi Loft \n‘Omakase’ Dinner with Chef David Burke\nRed Horse by David Burke presents an “Omakase Menu” – A celebration of Sea and Land served Omakase style at $110 per person. To attend\, tickets must be pre-purchased for each guest in your party (tax not included). A 20% service charge will be added to each check\, to include gratuity in final bill. \nFor a sample Omakase menu\, please click here. Please note the menu for this specific event will be different. This is a sample for style only.
URL:https://redhorsebydb.com/event/10-19-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/08/Omakase_BackToSchool.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211005T183000
DTEND;TZID=America/New_York:20211005T203000
DTSTAMP:20260408T045448
CREATED:20210911T153625Z
LAST-MODIFIED:20210930T170246Z
UID:10000073-1633458600-1633465800@redhorsebydb.com
SUMMARY:Fall Seasonal Omakase Dinner
DESCRIPTION:Tuesday\, October 5\, 2021 | 6:30pm\nSushi Loft \n‘Fall Seasonal Omakase’ Dinner with Chef David Burke\nRed Horse by David Burke presents “Fall Seasonal Omakase Menu” – A celebration of Sea and Land served Omakase style at $120 per person with an optional beverage pairing for $45. To attend\, tickets must be pre-purchased for each guest in your party (tax not included). A 20% service charge will be added to each check\, to include gratuity in final bill.
URL:https://redhorsebydb.com/event/fall-seasonal-omakase-dinner/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/09/chef-db-omakase-idea-v3-scaled.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210921T183000
DTEND;TZID=America/New_York:20210921T203000
DTSTAMP:20260408T045448
CREATED:20210825T133810Z
LAST-MODIFIED:20210908T170639Z
UID:10000072-1632249000-1632256200@redhorsebydb.com
SUMMARY:'Back to School Omakase' + Live Music
DESCRIPTION:Tuesday\, September 21\, 2021 | 6:30pm\nSushi Loft \n‘Back to School Omakase’ Dinner with Chef David Burke + Live Music\nRed Horse by David Burke presents “Back to School Omakase” – A celebration of Sea and Land served Omakase style at $120 per person with an optional beverage pairing for $45. To attend\, tickets must be pre-purchased for each guest in your party (tax not included). A 20% service charge will be added to each check\, to include gratuity in final bill.
URL:https://redhorsebydb.com/event/omakase-david-burke/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/08/back-to-school-omakase-red-horse-3-up.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210907T183000
DTEND;TZID=America/New_York:20210907T203000
DTSTAMP:20260408T045448
CREATED:20210812T144957Z
LAST-MODIFIED:20210826T165309Z
UID:10000071-1631039400-1631046600@redhorsebydb.com
SUMMARY:Red Meat Omakase Beef + Tuna 9/7
DESCRIPTION:Tuesday\, September 7\, 2021 | 6:30pm\nSushi Loft\n10 Course Omakase $110\n10 Course Omakase & Three Glass Wine Pairing $155\n(tax & gratuity not included) \n‘Red Meat Omakase’ Beef + Tuna Dinner with Chef David Burke!\nRed Horse by David Burke presents “Red Meat Omakase” – A celebration of red meat of Land & Sea Omakase with the highest grades available of beef and tuna offered at $110 per person\, or $155 per person with three wine pairings. To attend\, tickets must be pre-purchased for each guest in your party.
URL:https://redhorsebydb.com/event/red-meat-omakase-9-7/
LOCATION:Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/08/db-omakase-beef-wide.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210824T183000
DTEND;TZID=America/New_York:20210824T203000
DTSTAMP:20260408T045448
CREATED:20210730T015218Z
LAST-MODIFIED:20210803T133846Z
UID:10000070-1629829800-1629837000@redhorsebydb.com
SUMMARY:Sushi Omakase by Chef David Burke 10 Dishes Tasting Dinner 8/24
DESCRIPTION:Tuesday\, August 24\, 2021 | 6:30pm\nSushi Loft\n$100 per person ++\nbeverages\, tax & gratuity not included\n \nOmakase Dinner with Chef David Burke!\nRed Horse by David Burke presents an Omakase Experience with a 10 Dish Sushi & Appetizer Tasting Dinner hosted in the Sushi Loft. To attend\, tickets must be pre-purchased for each guest in your party.
URL:https://redhorsebydb.com/event/sushi-omakase-08-24/
LOCATION:The LOFT in Red Horse by David Burke\, 26 Ridge Road\, Rumson\, NJ\, 07760\, United States
CATEGORIES:dinner
ATTACH;FMTTYPE=image/jpeg:https://redhorsebydb.com/wp-content/uploads/2021/07/red-horse-db-tasting-dinner-jul27.jpg
ORGANIZER;CN="Red Horse by David Burke":MAILTO:hello@redhorsebydb.com
END:VEVENT
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