{"id":7237,"date":"2025-03-21T11:20:46","date_gmt":"2025-03-21T15:20:46","guid":{"rendered":"https:\/\/redhorsebydb.com\/restaurant-bernards\/?post_type=tribe_events&p=7237"},"modified":"2025-05-08T12:05:09","modified_gmt":"2025-05-08T16:05:09","slug":"5-4-beat-chef-burke-cooking-competition-dinner-2","status":"publish","type":"tribe_events","link":"https:\/\/redhorsebydb.com\/restaurant-bernards\/event\/5-4-beat-chef-burke-cooking-competition-dinner-2\/","title":{"rendered":"5\/4 Beat Chef Burke Cooking Competition Dinner"},"content":{"rendered":"

Sunday, May 4th<\/strong><\/p>\n

Beat Chef Burke Cooking Competition
\nand 3-Course Dinner<\/h2>\n

at Red Horse by David Burke
\n4 \u2013 7pm
\n$75 per person
\n<\/strong><\/p>\n

TICKETS<\/a><\/p>\n

A relaxing, social dinner for you
\nA heated, yet friendly, competition between Chef David Burke and our esteemed guest chefs!
\nAges 12+ Welcome. Minors Must be accompanied by an Adult<\/strong><\/em><\/p>\n

Competition 4:
\nChef David Burke vs Daniel Mancini (Co-Founder of Mama Mancini’s – an Italian Food Brand)<\/strong><\/h2>\n

Reception 4pm<\/strong>
\n<\/span>with passed hors d’oeuvres, Cocktail, brief Q & A and mingling<\/strong><\/p>\n

4:30pm Seated 3-Course Dinner<\/strong><\/p>\n

The Competition begins and you might be called on to be a judge!
\nA panel of randomly selected Audience Members will judge the cooking competition as you dine.<\/strong><\/p>\n

THE Red Horse Pizza oven fires up pre-dinner snacks served with a signature cocktail, as Chef David Burke<\/strong> competes against challenger Daniel Mancini in a friendly cooking competition. Witness first hand the Chefs’ creativity as they devise dishes on the spot highlighting flavor profiles and presentation of the mystery ingredient.<\/p>\n

Daniel Mancini<\/h2>\n

I am the co founder of Mama Mancini\u2019s a National Italian supermarket brand that\u2019s uses recipes I learned from my Grandmother many years ago. Our signature item is her meatballs in sauce \u2013 I am a \u201cHOME COOK\u201d, obsessed entrepreneur, traveler, foodie and Tewksbury NJ resident. I believe passion fuels ideas and there is no such thing as a bad one or too much passion. I look at a picture I have of my Grandmother Anna Mancini holding me as a baby and think wow if my Grandmother only knew that all those countless days of me learning how to cook by her side in Brooklyn would turn into this. After 25 years in the garment industry I decided in 2009 it was time for a change. My idea, real meatballs made the Italian authentic way and sold in sauce. To me there was no other way they should be offered, that was my big idea so Mama Mancini\u2019s was born, the rest is history. So I say this to everyone who has an idea, never give up, don\u2019t listen to the people who say it won\u2019t work. No idea is a bad idea and always chase your dreams. Let\u2019s cook.<\/p>\n

MENU TO BE REVEALED.
\nThis is the previous Beat Burke Cooking Competition Menu.<\/h3>\n