Orin Swift X Red Horse by David Burke
Wine Dinner

5-Course Menu w/ 6 wine pairings

Thursday, February 9
$160 per person

First Course

Dressed Oyster
Smoked Salmon, crispy duck skin, pickled shallots, and horseradish
+ Orin Swift Cellars® – Mannequin 2021 + 

Second Course

Scallop carpaccio, osetra caviar, lobster vinaigrette
+ Orin Swift Cellars® – 2020 Abstract +

Third Course

Rabbit, mushroom, truffle ravioli
+ Orin Swift Cellars® – 2020 Palermo +

Entree

Beef Wellington
Celery root puree, glazed carrots, watercress coulis, cabernet demi
+ Orin Swift Cellars® – 2020 Papillon & 2019 Machete (side by side) +

Dessert

“A Horse with No Name”
Caramelized and cinnamon-smoked apple tart with spice ice cream
+ Orin Swift Cellars® – 2021 8 Years in the Desert +