Red Horse Plate

Red Horse by David Burke is a modern-american steakhouse with sushi bar by celebrity Chef David Burke

TUESDAY – SUNDAY
OPEN AT 4 PM

DINNER MENU

Menu Selections/Pricing Subject to Change.

GF – Indicates Gluten Free

Red Horse

FOR THE TABLE

CLOTHESLINE MAPLE  BACON  24
lemon, pickle   GF

“ANTS ON A LOG” BONE MARROW  22
escargot, beef jerky and toast

POPOVER  6 (2pc) / 12 (4pc)
sweet butter & cornbread   

OYSTERS

OYSTERS (6)   22
half shell, cucumber apple mignonette                
(3)  East Coast (3) West Coast varietal’s  GF

DRESSED OYSTERS (5)  29
east coast, shrimp, ginger, pickled vegetables  GF

FANCY PANTS OYSTERS (5)   49
west coast oysters,½ ounce sturgeon caviar, citrus dressing, vodka jelly, seaweed crackers  GF

APPETIZERS

LITTLE GEM KALE CAESAR   19
aged parmesan, croutons, parmesan crisp

STEAKHOUSE WEDGE SALAD   20
crispy bacon, blue cheese, tomato, candied walnuts, tomato vinaigrette  GF

RED HORSE SALAD   21
proscuitto, burrata, beets, butternut squash, balsamic & basil  GF

TUNA AND SALMON TARTARE   23
avocado, shaved vegetable salad, gaufrettes  GF

WAGYU BEEF TARTARE  21
 crispy rice, spicy shrimp chips  GF

CRISPY SHRIMP “SPRING ROLLS”    22
head-on prawns, pickled peppers, chili sauce, crispy herbs

LOBSTER DUMPLINGS  22
chili oil, tomato miso, basil, preserved lemon

SMOKED SALMON  22
potato pancake, local poached egg, caviar, hollandaise

OCTOPUS CARPACCIO 19
red chili, fennel, citrus, black olive aioli  GF

DUCK POTSTICKERS  20  
lemon soy caramel, red chili

MAINS

GINGER AND SESAME SALMON   39
beets, butternut squash, snap peas & turmeric carrots

HALIBUT  46
almond cauliflower “rice”, roasted grape, caramelized mushrooms & watercress coulis  GF

CRISPY “JOHNNY HONG KONG” LOBSTER  65
vegetable fried rice, singapore chili sauce

BRANZINO   41
artichoke hummus, romesco, grilled artichokes, kalamata olives, farro  

DUCK BREAST   42
duck dumpling, stir fried vegetables, kumquat marmalade

KOREAN BBQ BEEF SHORT RIB  42
mushroom chow fun noodles, bok choy

PORK CHOP with SANDY HOOK CLAMS CASINO   39
white wine, garlic, peas, bacon, peppers  GF

SIGNATURE DB ROAST CHICKEN   36
celery root & squash farrotto

RUMSON SURF & TURF  56
filet medallions, garlic prawns, baby spinach & leeks  GF

STEAKHOUSE

DB “SALT AGED BEEF”*
David Burke Himalayan Salt Aging: Patent US 7,998,517 B2

8 OZ. FILET MIGNON  GF   56

SIGNATURE CHATEAUBRIAND on the bone (for 2) GF  125

34 OZ. DRY AGED PORTERHOUSE – FOR 2 GF    135

20 OZ DRY AGED RIBEYE GF  72

12 0Z. PRIME NY STRIP GF  58

8 OZ WAGYU SIRLOIN GF    75

4 oz. A5 MIYAZAKI WAGYU on salt brick   GF ​   65

RED HORSE CHEESE BURGER   25
lettuce, tomato, onion, house-cut french fries & DB sauce

ADD BERNAISE SAUCE  3

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SIDES

Price listed or 3 for 30

“ONION SOUP” MASHED POTATO GRATIN  12
HIPSTER FRIES bacon, shishito peppers  14
WHIPPED POTATOES  12
VEGETABLE FRIED RICE  12
BLACK CARAMEL BRUSSELS SPROUTS  12
CREAMED SPINACH  12
SNAP PEAS & CARROTS  12

SPECIALTY SIDES

ANGRY LOBSTER BAKED POTATO  21
preserved lemon, chili oil, sour cream, chives, angry lobster-style

All prices that are displayed on our menu are our cash prices and any other alternative forms of payment may result in a 3% non-cash adjustment.

Prices/Selection Subject To Change.
GF = Gluten Free

*Items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

UPCOMING EVENTS

August 2022
Aug 17
Aug 17, 2022 6:30 pm - 8:30 pm
8/17 What's Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, August 17, 2022 6:30pm light passed appetizers | 7 pm seated dinner Three-course dinner, 2 glasses Red Horse wine $70 per person The Loft at Red Horse by David […]

$70.00
Aug 24
Aug 24, 2022 6:30 pm - 8:30 pm
8/24 What's Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, August 24, 2022 6:30pm light passed appetizers | 7 pm seated dinner Three-course dinner, 2 glasses Red Horse wine $70 per person The Loft at Red Horse by David […]

$70.00
Aug 31
Aug 31, 2022 6:30 pm - 8:30 pm
8/31 What's Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, August 31, 2022 6:30pm light passed appetizers | 7 pm seated dinner Three-course dinner, 2 glasses Red Horse wine $70 per person The Loft at Red Horse by David […]

$70.00
September 2022
Sep 01
Sep 01, 2022 6:30 pm - 8:30 pm
9/1 OMAKASE 10-Dish Menu

Thursday, September 1, 2022 Seating is at 6:30pm $85 per person The Loft at Red Horse Omakase-Style Dinner by Chef David Burke 10-course Japanese style dinner featuring chef's specialties interwoven […]

$85.00
Sep 07
Sep 07, 2022 6:30 pm - 8:30 pm
9/7 What's Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, September 7, 2022 6:30pm light passed appetizers | 7 pm seated dinner Three-course dinner, 2 glasses Red Horse wine $70 per person The Loft at Red Horse by David […]

$70.00
Sep 14
Sep 14, 2022 6:30 pm - 8:30 pm
9/14 What's Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, September 14, 2022 6:30pm light passed appetizers | 7 pm seated dinner Three-course dinner, 2 glasses Red Horse wine $70 per person The Loft at Red Horse by David […]

$70.00
Sep 21
Sep 21, 2022 6:30 pm - 8:30 pm
9/21 What's Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, September 21, 2022 6:30pm light passed appetizers | 7 pm seated dinner Three-course dinner, 2 glasses Red Horse wine $70 per person The Loft at Red Horse by David […]

$70.00
Sep 28
Sep 28, 2022 6:30 pm - 8:30 pm
9/28 What's Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, September 28, 2022 6:30pm light passed appetizers | 7 pm seated dinner Three-course dinner, 2 glasses Red Horse wine $70 per person The Loft at Red Horse by David […]

$70.00
October 2022
Oct 06
Oct 06, 2022 6:30 pm - 8:30 pm
10/6 OMAKASE 10-Dish Menu

Thursday, October 6, 2022 Seating is at 6:30pm $85 per person The Loft at Red Horse Omakase-Style Dinner by Chef David Burke 10-course Japanese style dinner featuring chef's specialties interwoven […]

November 2022
Nov 03
Nov 03, 2022 6:30 pm - 8:30 pm
11/3 OMAKASE 10-Dish Menu

Thursday, November 3, 2022 Seating is at 6:30pm $85 per person The Loft at Red Horse Omakase-Style Dinner by Chef David Burke 10-course Japanese style dinner featuring chef's specialties interwoven […]

$85.00

HOLIDAY BRUNCH

There is no Event

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