1/4 What’s Your Beef? The original Steakhouse Dinner, recreated by Chef David Burke

Wednesday, January 4, 2022
6:30pm light passed appetizers | 7 pm seated dinner
Three-course dinner, 2 glasses Red Horse wine
$70 per person
The Loft at Red Horse by David Burke

What’s your Beef? Classic Steakhouse Dinner Menu transports you back to the time of muscle cars and disco, featuring passed hors d’oeuvres, a 70’s style chopped salad, a trio of New Jersey’s best beef (10oz) + 2 glasses of Red Horse wine.

Note: Disco attire not required.
Tickets must be purchased in advance.  A  20% service charge, including gratuity will be added to final bill.

Appetizers

CLOTHESLINE BACON

POPOVERS

AUTUMN SALAD

Main Course

SHORT RIB + F1 HANGER STEAK +WAGYU STRIP

accompanied by

ROASTED FENNEL AND MUSHROOMS
CARAMEL SOY BRUSSELS SPROUTS
SAVORY BRIOCHE & CORN PUDDING PURSES

Dessert

PUMPKIN PIE