3/16 What’s Your Beef? Wagyu Dinner
Wednesday, March 16, 2022 6:30pm light passed appetizers | 7 pm seated dinner 3 course dinner plus a glass of Red Horse wine $70 per person (+tax and service) Sushi Loft "What's Your Beef?" Dinner by Chef David Burke Featuring F1 Kentucky Bluegrass Fed Wagyu Be among the first in the world to savor F1 Wagyu, an extraordinary […]